Garlic Parm Bacon Cheeseburger Fritters
Garlic Parm Bacon Cheeseburger Fritters Ingredients: 1 lb beef ½ cup bacon, crumbled 1 cup breadcrumbs ¼ cup grated parm 2 garlic cloves, minced 1 egg ½ tsp garlic powder Salt & pepper ½ cup mozz, shredded ¼ cup olive oil Steps: 1. Mix all (fold mozz last) 2. Form 1–2" patties 3. Fry in oil 3–4m per side 4. Drain on paper towels 5. Serve w/dip (ranch/spicy ketchup) Prep/Cook: 10m/15m Crispy, cheesy bites packed w/savory burger flavor! #snacktime #baconcheese
MEATLOAF MELTS

Brandie Skibinski | The Country Cook
Forget Onion Rings, These Onion Patties Are Going To ROCK YOUR WORLD!

Jamie Slack
Rotel Cream Cheese Sausage Balls Recipe - My Homemade Recipe
These Rotel cream cheese sausage balls are savory, cheesy, and packed with a hint of spice. Perfect for appetizers or snacking! Ingredients: 1 lb sausage 1 can Rotel tomatoes, drained 8 oz cream cheese 1 cup Bisquick mix Serve these sausage balls for a crowd-pleasing appetizer