Ron van der Lely

Ron van der Lely

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Ron van der Lely
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Homemade Dry Rub Seasoning Ingredients: 6 tablespoons brown sugar, tightly packed 2 tablespoons Kosher salt 1 tablespoon chili powder 1/2 teaspoon ground black pepper 1/2 teaspoon cayenne pepper 1/2 teaspoon thyme 1/2 teaspoon onion powder 1/2 teaspoon garlic powder Directions: Mix all ingredients in a small bowl until well combined. Store in a “labeled” airtight container in your pantry.

Blend a homemade Rib Dry Rub recipe from BBQ with Bobby Flay on Food Network to season your next rack of ribs with cumin, paprika, cayenne and chili powder.