Baked Beef Tacos
These oven baked beef tacos are filled with beans, meat and melted cheese, then topped off with shredded lettuce and fresh salsa.
Double Crunch Honey Garlic Chicken Breasts - millions of views online!
Double Crunch Honey Garlic Chicken Breasts - Our most popular recipe of the last 5 years! Super crunchy, double coated chicken breasts get dipped in the best ever honey garlic sauce before serving. This easy chicken dish has millions of page hits on RockRecipes.com and has been pinned hundreds of thousands of times on Pinterest.
Recipe: Slow Cooker Brisket and Onions
Slow Cooker Brisket and Onions Recipe. This EASY and SIMPLE comforting crockpot dinner will become one of your favorite comfort food recipes during the cold weather and months ahead. Switch is up with your roasts and beef recipes this winter!
Best EVER Cheesy Bacon Potatoes | Barefeet In The Kitchen
Crispy roasted potatoes, melting cheese and plenty of crisp bacon combine to make these Cheesy Potatoes a great side dish for any meal.
These Brats Wrapped in Homemade Pretzel Dough Are a Real Crowd Pleaser
Bratwurst is better when you make it the SmokyRibsBBQ way. Cook up your Bratwurst in some German beer, and stuff 'em with homemade Gruyére beer cheese. Finish them off by wrapping them up in a super easy to make homemade pretzel dough for a tasty corndog twist.
How to Make Cheesecake, German-style, just like Oma
How to make cheesecake, just like your Oma and this includes a recipe for making quark ... at home! Tastes just like you've had in Germany.
Bierocks (German Stuffed Rolls)
The flavorful beef and cabbage stuffed in a fluffy roll makes German Bierocks the perfect hand-held food to go along with your Oktoberfest beer.
Sauerbraten - German Pot Roast - Ready to Yumble
Cooler weather - and Oktoberfest! - is the perfect time to enjoy super tender and flavorful Sauerbraten, a German pot roast.
Oma's Bienenstich Recipe ~ Bee Sting Cake
My Bienenstich recipe is an easy version of the traditional "German Bee Sting Cake". Sweet, chewy, nutty top and creamy filling. Yummy!
Sweet and Sour German Red Cabbage
This sweet-and-sour red cabbage makes an easy side dish for any German meal. Just four ingredients and ready 30 minutes! Great with sausages or pork chops.
Potthucke: A Traditional German Potato Cake Recipe | Foodal.com
Although the German potthucke started out as a poor person's fare, it has become a popular dish for German restaurants, and is now considered a gourmet food.
Vanillekipferl (German Vanilla Crescent Cookies)
Vanillekipferl (German Vanilla Crescent Cookies) are traditional German Christmas Cookies made with ground hazelnuts or almonds! They are crispy and buttery and become even better after a few days.
Oktoberfest Potato Skins
Delicious russet potato skins stuffed with Bratwurst sausage, beer-caramelized onions, melted gruyere and white cheddar cheese blend, and topped with sauerkraut!