Rinske Stelwagen

Rinske Stelwagen

0
Followers
5
Following
Rinske Stelwagen
More ideas from Rinske

One of our most requested recipes - puddings don't get any better - sticky toffee pudding* So good! My BIOL (a sticky toffee fan) said it is authentic tasting - Mmmm, will use this recipe again!

Yotam Ottolenghi’s chicken with dates, saffron and freekeh.

Chicken with dates, saffron and freekeh +Greek lamb shanks with rice and lemon+Beef short rib with barley and potatoes: Yotam Ottolenghi’s one-pot wonders – recipes

NYT Cooking: These small tarts, inspired by a mojito, are the perfect celebratory end to a meal: refreshing, light and boozy. If you don’t have a spice grinder, finely chop the mint for the final step of the curd and then crush it in a pestle and mortar with the rum before adding to the curd. The aim is for the mixture to be as fine as possible, almost like a paste or...

These small tarts, inspired by a mojito, are the perfect celebratory end to a meal: refreshing, light and boozy. (Photo: Rikki Snyder for The New York Times)

Baked Buffalo Chicken with Melted Blue Cheese is a delicious dinner that's low-carb, Keto, low-glycemic, and gluten-free, and if you trim the chicken well and use a moderate amount of cheese I'd eat this for the South Beach Diet as well. If you like Buffalo Wings, you'll love this recipe! [ found on KalynsKitchen.com]

Baked Buffalo Chicken with Melted Blue Cheese is a delicious dinner that's low-carb, Keto, low-glycemic, and gluten-free, and if you trim the chicken well and use a moderate amount of cheese I'd eat t(Buffalo Chicken Dishes)

Roasted Cauliflower Rice with Red Pepper, Green Onion, Parmesan, and Pine Nuts is colorful and festive enough for a special meal, but this is also about as healthy as it gets for a side dish. The recipe is low-carb, Keto, gluten-free, low-glycemic, and South Beach Diet friendly. [found on KalynsKitchen.com]

Roasted Cauliflower Roasted Cauliflower Rice with Red Pepper. Roasted Cauliflower Roasted Cauliflower Rice with Red Pepper Green Onion Parmesan and Pine Nuts