robbie schouten

robbie schouten

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As one of the most popular dishes in the world, both in and out of India and Pakistan, channa masala (or chana masala, chole masala, or chholay, depending on where you're from)—chickpeas cooked in a spicy and tangy tomato-based sauce—is the kind of dish that stirs passions in the recipe-writing community. THis version might not taste like your grandmother's, but we promise that it tastes damn good.

channa masala cooked in a spicy and tangy tomato-based sauce—is the kind of dish that stirs passions in the recipe-writing community. THis version might not taste like your grandmother's, but we promise that it tastes damn good.

How to make Chana Chaat

How to make Chana Chaat

Lekkere, zelf te maken knoflookolie. Het is even een klusje, maar dan heb je ook wat. Je kunt deze olie in al je gerechten gebruiken en natuurlijk ook in je...

HOW TO MAKE ROASTED GARLIC OIL: EASY RECIPE GUIDE How to make roasted garlic oil on your own? Learning this simple recipe brings awesome benefits. Garlic is truly an amazing gift to the world with its wonderful benefits in cooking and in health.