Dinner

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MADE IT. It was good, did not have tofu, added pineapple, mandarins, and cashews. Keith does not like the turmeric

Simple Vegan Fried Rice

MADE IT. It was good, did not have tofu, added pineapple, mandarins, and cashews. Keith does not like the turmeric

Here you have one of the ultimate summer meals! The first week of summer requires a little celebrating, right? So why not go all out with dinner tonight an

Grilled Lime Salmon with Avocado-Mango Salsa and Coconut Rice

Here you have one of the ultimate summer meals! The first week of summer requires a little celebrating, right? So why not go all out with dinner tonight an

Healthy Cashew Chicken - an easy 20 minute guilt-free gluten free skinny version (plus paleo friendly options) of the popular classic Chinese takeout dish. Plus a serving of tender crisp broccoli and red bell peppers for a healthier meal. Best of all, this recipe comes together in less than 25 minutes in just one pan! Perfect for busy weeknights! Plus a step-by-step how to video! Weekly meal prep for the week and leftovers are great for lunch bowls for work or school.

Healthy Cashew Chicken + Recipe VIDEO (Meal Prep)

Healthy Cashew Chicken - an easy 20 minute guilt-free gluten free skinny version (plus paleo friendly options) of the popular classic Chinese takeout dish. Plus a serving of tender crisp broccoli and red bell peppers for a healthier meal. Best of all, this recipe comes together in less than 25 minutes in just one pan! Perfect for busy weeknights! Plus a step-by-step how to video! Weekly meal prep for the week and leftovers are great for lunch bowls for work or school.

Ovenschotel met kip en zoete aardappel - Lovemyfood.nl

Ovenschotel met kip en zoete aardappel - Lovemyfood.nl

Ovenschotel met kip en Italiaanse groenten 3

Ovenschotel met kip en Italiaanse groenten 3

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Geroosterde tomaten met honing en tijm

Heerlijke rundvleesschotel in rode wijnsaus

Heerlijke rundvleesschotel in rode wijnsaus

Kipfilet in romige saus met zongedroogde tomaten

Kipfilet in romige saus met zongedroogde tomaten

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Foodblogswap: aubergine cannelloni met spinazie & ricotta

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100 gr spinazie 75 gr Feta 100 gr Chedder 2 tomaten [12 plakjes] 250 gr meel 2 theelps bakpoeder 2 eieren 60 ml olijfolie 240 ml melk verse thijm, zeezout en peper Meel, bakpoeder, zout, chedder en thijm door elkaar roeren. Apart de olijfolie, eieren en spinazie door elkaar en dan de melk erbij. Alles door elkaar roeren en als laatste de Feta kruimels. Vul het beboterde muffinblik en tomatenschijf erop met wat thijm, zeezout en peper. Oven op 180 graden en 25-30 min. bakken. by Marianella…

100 gr spinazie 75 gr Feta 100 gr Chedder 2 tomaten [12 plakjes] 250 gr meel 2 theelps bakpoeder 2 eieren 60 ml olijfolie 240 ml melk verse thijm, zeezout en peper Meel, bakpoeder, zout, chedder en thijm door elkaar roeren. Apart de olijfolie, eieren en spinazie door elkaar en dan de melk erbij. Alles door elkaar roeren en als laatste de Feta kruimels. Vul het beboterde muffinblik en tomatenschijf erop met wat thijm, zeezout en peper. Oven op 180 graden en 25-30 min. bakken. by Marianella…


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