Smothered Green Beans
Smothered Green Beans - canned green beans baked in bacon, brown sugar, butter, soy sauce, and garlic. SO good!! Great for a potluck.
Southern Candied Sweet Potatoes
Sweet potatoes are topped with a sugar-and-spice mixture and butter, then slowly cooked on the stovetop until tender, syrupy, and delicious.
Easy Cornbread – Eat, Little Bird
A quick and easy Cornbread recipe which you can make in 30 minutes! This cornbread is perfect as a side dish or even served as a sweet snack.
Maw-Maw's True Louisiana Cajun Dirty Rice
My family is Cajun, my grandparents spoke Cajun French as well as English, for every holiday my Maw-Maw made dirty rice, and then my mom and her sisters took that over when my Maw-Maw was gone. Now each year I cook with my mom to perfect the dirty rice mojo. I came across some other recipes here and I wanted to share how a true...
How to Season Pinto Beans
This recipe post tells you how to season pinto beans from the stovetop to the crockpot using either dry or canned pinto beans its all...
Beef Stew Recipe | Yummly
Awesome!! Didn’t have celery so used parsnips instead. No wine. Cooked for 90 minutes but sat in the pot on the stove with no heat for another 30. Meat
Louisiana Style Red Beans and Rice Recipe - Budget Bytes
Classic Louisiana style red beans and rice are a naturally budget friendly meal that will give you leftovers for days! Freezer friendly!
Southern Cabbage is an easy southern side. Cabbage is cooked until tender in chicken broth flavored with onion and bacon.
Jambalaya Recipe (How to Make Jambalaya)
Jambalaya is a classic one-pot recipe filled with chicken, sausage, shrimp, and rice. Completely irresistible, this easy recipe includes all the classic flavors of true Cajun/Creole cooking like Cajun seasoning and starts with finely diced onion, bell pepper, and celery - the holy trinity of Cajun cuisine.
Chicken and Sausage Gumbo
Chicken and Sausage Gumbo recipe: A favorite in New Orleans and soon to be in your house too! This gumbo is made with chicken and andouille sausage, aromatic vegetables and delicious Cajun spices such as paprika and thyme.
New Orleans Dirty Rice or Cajun Rice Recipe
Cajun rice or "dirty rice" is a well loved New Orleans dish and a Louisiana classic, with as many different recipes as there are cooks. Traditional Dirty Rice uses chopped chicken livers which gives it a distinctive flavor and a dark color dubbing it "dirty" rice. It typically includes the trinity with da' Pope, which is diced...
This Dirty Rice recipe is a popular Cajun dish made with white rice that becomes "dirty" in color when cooked with beef, sausage, chicken, veggies and spices.
Slow Braised Oxtail - Simply Delicious
Slow braised oxtail cooked in a delicious, rich sauce is pull-apart tender, unctuous and perfect served on a bed of creamy mashed potatoes.
Easy Oven BBQ Baked Ribs Recipe - Butter Your Biscuit
These Easy Oven Baked Ribs are one of the easiest recipes ever. Cooked low and slow, which makes them so flavorful and fall off the bone tender.