The famous planks at Jamie's Italian. Served with your favorite cured meats, Italian cheeses, and pickled vegetables.

The famous planks at Jamie& Italian. Served with your favorite cured meats, Italian cheeses, and pickled vegetables.

Serrano of Parma ham, monchou of kruidenkaas, rucola en geroosterde pijnboompitjes en smullen maar!

Eenvoudig te maken maar lekker borrelhapje Appetizer: Ham/Cream Cheese/Arugula/Pine Nuts * Parma Ham - coat with Herb Cheese/Pine Nuts - Rocket & Roll

Supersnel mini-pizza Kleine vierkantjes bladerdeeg bestrijken met tomaat, besprenkelen met kaas en kruiden. Uit de oven

mini pizza's - ready in 30 minutes This you will need: (for 12 mini pizzas) 3 slices of puff pastry Few slices pepperoni Grated cheese Cherry Tomatoes Italian herbs beaten egg

Cafe Paradiso have a vegetable or meat antipasti that can be made to serve one or even four people. There is a choice between vegetable antipasti filled with grilled artichokes,peppadews,pepper relish etc... or meat antipasti filled with proscuitto, coppa, salami,nostrano,pecorino.. etc

Cafe Paradiso have a vegetable or meat antipasti that can be made to serve one or even four people. There is a choice between vegetable antipasti filled with grilled artichokes,peppadews,pepper relish (Food Recipes Meat)

Perfect Bruschetta More

Perfect Bruschetta

August 2015 by Annie Chesson Leave a Comment I am kind of obsessed with bruschetta. Aaaand by kind of obsessed I mean one hundred percent obsessed. Which is really very strange .

My absolute favorite traditional Spanish sangria recipe! This is SO SIMPLE but extremely delicious, and also flexible-- so you can add in other bits if you want! http://spanishsabores.com/2014/05/15/traditional-spanish-sangria-recipe/

My Favorite Traditional Spanish Sangria

Beths sangria recipe - 1 can frozen oj concentrate, 2 bottles merlot 750 ml each, 1 bottle port 750 ml, 1 large bottle sparkling water, fruit

Baked Goat Cheese Rolls with Honey and Thyme - a classy and delicious appetiser idea! #SundaySupper

Baked Goats Cheese Rolls with Honey and Thyme

2 rectangular filo at sheets (depending on the size of your sheets) Leaves from 8 sprigs of fresh thyme 60 gms – 4 tbsp butter, melted 125 gms – 5 oz. soft goat’s cheese 4 tsp honey (lavender if possible)

How to assemble a Baked Camembert Bread Wreath! @presidentcheese #ArtofCheese

Baked Camembert Bread Wreath

A festive pull-apart bread wreath with baked Camembert center makes a stunning holiday appetizer and centerpiece.


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