Herbs in "frozen" olive oil is one of my favorite ways to harvest. The herbs don't get dry , brown and brittle in the same way they do when they get frozen in water. They also retain their scent and flavor much more effectively!
TIps on Drying and Preserving Herbs - Page 3 of 5 - Live Dan 330
Leuk als toetje voor bijvoorbeeld kerst!
Dip it, burst it, fill it, eat it Door lia.pijpers.9