Veggie Burger with Almond Butter Turmeric Slaw
With an impressive 26 grams of protein per patty (shout out to pea protein!), Trader Joe’s Hi-Protein Veggie Burger offers a texture that’s surprisingly… “meaty.” It’s seasoned with garlic, sea salt and black pepper, making it a good-eating burger that plays well with toppings, such as the grilled sweet potato slabs and almond butter turmeric slaw in this recipe.
Quinoa Veggie Burgers with Avocado Tzatziki
For more than 20 years, our Customers’ love of Tzatziki has remained tried & true. So our Buyer had a thought: why not combine this TJ’s classic with something new? Perhaps, she thought, with a food that’s rich and creamy, filled with healthy fats, and seemingly hipper than ever: the avocado. She tinkered with the recipe for months—settling on a 30% freshly diced avocado base and ultimately adding some diced jalapeños to the list of inc
Lemon Ricotta Ravioli Salad
Cut to resemble the sunflowers, or girasoli, that blanket the Italian countryside each summer, Trader Joe’s Ricotta & Lemon Zest Ravioli are a revelation in warm-weather cuisine. Made for us by a trusted Italian pasta partner, these tender, eggy, sunflower-shaped pasta pockets are stuffed with a bright & creamy filling of fresh ricotta cheese, real Sicilian lemon zest, salt, butter, & breadcrumbs. For a delicious dinner in a flash, simply throw toge