Perfect Vegan Party Eats
This is my Vegan Party Board for all things VEGAN! Be sure to follow me on my main board "The Vegan 8". ONLY pin VEGAN RECIPES, no giveaways/reviews please, unless there is a recipe included on post. NOT MORE THAN 5 pins a day, otherwise they will be removed!! To become a contributor to this board, follow it, my main board and message me on Facebook at The Vegan 8!
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Vegan Instant Pot Chana Masala
This vegan Instant Pot Chana Masala is packed with authentic Indian flavor and rivals any restaurant dish, but is easy and quick to make. Stovetop instructions included.
Rainbow Plant Life
Crispy Spicy Cauliflower Tacos with Jicama-Carrot Slaw
These Crispy Spicy Vegan Cauliflower Tacos are so flavorful that no one will miss the meat! Made with crispy baked cauliflower coated in a buttery hot sauce, a cooling jicama-carrot slaw, and a delicious cilantro crema. Vegan, nut-free, soy-free, and easy to make gluten-free.
Rainbow Plant Life
Instant Pot Burrito Bowl Stuffed Peppers
All the things you love about burritos and burrito bowls, conveniently stuffed into a healthy bell pepper!
Rainbow Plant Life
Lemon Asparagus Pasta
This lemon asparagus pasta is bursting with zippy and bright spring flavors. It features crisp-tender asparagus, fresh herbs, and a citrusy olive oil sauce that’s naturally creamy (without any cream or flour). Perfect for a weeknight dinner or date night!
Rainbow Plant Life
Vegan Shakshuka with Tofu and White Beans
An alternative to traditional shakshuka, this Vegan Shakshuka is made with protein-packed tofu, white beans, and a variety of spices. It makes an easy, wholesome and comforting weekend brunch or breakfast!
Rainbow Plant Life
Vegan Quesadillas with Mushroom Bacon
Indulgent vegan quesadillas packed with a hearty tofu scramble, a smoky and chewy mushroom bacon, lots of vegan cheese, and served with an easy avocado salsa! The perfect way to wow your weekend brunch guests, even avowed meat lovers!
Rainbow Plant Life
45+ Seasonal Recipes to Make in August
With so many amazing fresh fruits and vegetables in season right now, it’s the perfect time to visit your local farmers market and get creative in the kitchen. Here are over 45 seasonal recipes to make this August! All recipes are delicious, packed with flavor, and 100% vegan.
Rainbow Plant Life
Crispy Spicy Cauliflower Tacos with Jicama-Carrot Slaw
These Crispy Spicy Vegan Cauliflower Tacos are so flavorful that no one will miss the meat! Made with crispy baked cauliflower coated in a buttery hot sauce, a cooling jicama-carrot slaw, and a delicious cilantro crema. Vegan, nut-free, soy-free, and easy to make gluten-free.
Rainbow Plant Life
Incredible Vegan Thai Green Curry
This restaurant-quality Vegan Thai Green Curry will blow your mind, especially because you can make it in 45 minutes! Use store-bought curry paste to keep it weeknight friendly. Or, take it over the top by making with my homemade Green Curry Paste!
Rainbow Plant Life
Savory Asparagus Galette with Vegan Ricotta
This Savory Asparagus Galette with Vegan Ricotta is an easy yet impressive dinner or weekend brunch idea, and perfect for summer al fresco dining. Asparagus and fresh peas pair perfectly with a flaky buttery crust and homemade vegan ricotta.
Rainbow Plant Life
Buffalo Jackfruit Vegan Grilled Cheese
Cheesy, spicy, meaty, and smoky, this Buffalo Jackfruit Vegan Grilled Cheese is an indulgent yet wholesome grilled cheese sandwich that will satisfy all of your comfort food cravings!
Rainbow Plant Life
Vegan Instant Pot Lasagna (from The Vegan Instant Pot Cookbook)
If lasagna is your ultimate comfort food, you need to try this easy Instant Pot Vegan Lasagna! With no-boil noodles and a "bake" time of just 20 minutes, it's a quick and easy alternative to traditional lasagna. And with an addictively rich yet healthy homemade ricotta, it'll become your new favorite lasagna recipe.
Rainbow Plant Life
Bloves Sauce
Bloves Sauce is a must-try for seafood lovers! It’s a rich, spicy, and buttery sauce that’s totally plant-based, so everyone can enjoy its deliciousness. You can drizzle it over a seafood boil, use it as a dip, or even add it to your favorite dishes. It’s got a bold, savory, and slightly sweet flavor with just the right amount of heat.
Easy Keto Taco Salad with Creamy Taco Dressing – Low Carb & Flavor-Packed!
This easy keto taco salad is bursting with bold flavors, crisp veggies, and a creamy homemade taco dressing that ties it all together! Perfect for low-carb lunches, meal prep, or a quick weeknight dinner. Packed with seasoned plant-based meat, fresh lettuce, tomatoes, green chilis, and topped with zesty salsa-lime dressing. High in protein, and 100% crave-worthy! Save this low carb taco salad recipe for your next healthy meal idea.
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