SPINAZIE EN FETA TAART MET FILODEEG 4 el olijfolie 2 grote uien, gesnipperd 3 teentjes knoflook, uit de pers geraspte schil van 1, liefst biologische sinaasappel 600 g bladspinazie, gewassen klein bosje bladpeterselie (± 20 g), gehakt klein bosje dille (± 20 g), gehakt 4 eieren, losgeklopt 200 g feta, verkruimeld 100 g boter 10 velletjes filodeeg extra nodig: springvorm van Ø 26 cm Verwarm de oven voor op 180° C. Verhit de olie in een grote wok en fruit hierin de ui, knoflook en…

Spinazie en feta taart met filodeeg-Spinach and feta cheese "cake" with filo dough x

Sharyn Cairns » Latest

We maintain here at The Urban List HQ that a good life is proportional to the amount of pasta you have per meal. Judging by the way Melburnians sprint to their local pasta place, we’d say you’re pretty big fans of the Italian carb too. Life’s too short fo


A deliciously simple seafood recipe from Jamie Oliver packed with chicken, chorizo, prawns and mussels; a winning combination!

Another lovely, authentic #cookbook - this time from #Turkey Check out VisitVineyards.com's review of Turkish Meze by Sevtap Yuce >> http://www.visitvineyards.com/new-south-wales/sydney/food/books-guides-food/wine-food-travel-book-reviews/book-review-turkish-meze-by-sevtap-yuce

Read a free sample or buy Turkish Meze by Sevtap Yüce. You can read this book with iBooks on your iPhone, iPad, iPod touch, or Mac.