Jamie oliver

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1w
This may contain: a casserole dish sitting on top of a wooden table
8:05
One-Pan Veggie Lasagne
45min · 6 servings Ingredients • 1 leek • 50 g unsalted butter • olive oil • 500 g asparagus • 50 g plain flour • 2 teaspoons English mustard • 800 ml semi-skimmed milk • 300 g fresh or frozen peas • 300 g fresh or frozen broad beans • ½ a bunch of fresh mint , (15g) • 80 g Parmesan cheese , plus extra to serve • 80 g mature Cheddar cheese • 250 g fresh lasagne sheets • 50 g blanched almonds • 1 lemon , optional • green pesto , optional Method • Preheat the oven to 200ºC/400ºF/gas 6. • Wash, trim and slice 1 leek (see tip) and place in a large shallow ovenproof pan on a medium-low heat with 50g of unsalted butter and a splash of olive oil. • Line up 500g of asparagus, trim off the woody ends, then finely slice and add the stems to the pan, reserving the tips for lat
GREENS MAC N CHEESE
1hr · 6 servings Ingredients • 1 large leek • 3 cloves of garlic • 400 g purple sprouting or tenderstem broccoli • 40 g unsalted butter • ½ a bunch of fresh thyme , (15g) • 2 tablespoons plain flour • 1 litre semi-skimmed milk • 450 g dried macaroni • 30 g Parmesan cheese • 150 g mature Cheddar cheese • 100 g baby spinach • 50 g flaked almonds
Merry mac ’n’ cauliflower cheese | Jamie Oliver recipes
Merry mac ’n’ cauliflower cheese | Jamie Oliver recipes