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A popular snack along Senegal's coast where seafood is plentiful, these small fried hand pies are filled with a spicy herb and fish filling. See the recipe »

Senegalese Fish Pies A popular snack along Senegal's coast where seafood is plentiful, small fried hand pies are filled with a spicy herb and fish filling. Serve them with Sosu Kaani, a spicy Senegalese sauce of chiles and tomato.

Fruit Chutney from South Africa: Fruit Chutney

Fruit chutney is a popular item you will find in most South African kitchens and pantries. It is a condiment that is often used as an ingredient.