Wendy Riemens
More ideas from Wendy
How To Make Paneer Cheese in 30 Minutes — Cooking Lessons from The Kitchn

Paneer is the star ingredient in some of my most favorite Indian dishes — and probably yours too! I often find myself scooping just one more nibble of chewy, milky-tasting paneer from the dish long af (Cheese Table How To Make)

Recipe: Fluffy Ricotta Pancakes — Recipes from The Kitchn

Extra-fluffy with creamy, custard-like middles — ricotta pancakes are something you need to try tout suite! They make an elegant alternative to your usual Saturday morning fare, and are a good excuse for adding ricotta to your shopping list.

Roast pumpkin and haloumi salad

Lime & Mortar: Recipe: Roast Pumpkin & Haloumi Salad add lemon juice and replace rocket with spinach and eschallots