Oopsie Bread - no flour, no carbs! I love theese. They are super easy to whip up and are a suprisingly good substitute for real bread. And I'm picky! I add flaxseeds and some other seed (like chia or sesame for example) to give it a more "bready" taste. I also like to add fresh herbs sometimes if I'm in that mood...

Oopsie Bread - no flour, no carbs! They are super easy to whip up and are a suprisingly good substitute for real bread. Add flaxseeds and some other seed (like chia or sesame for example) to give it a more "bready" taste. Could add fresh herbs

Everyday Desserts: Brownie Cookies

Everyday Desserts: Brownie Cookies - Ok, I don't know what I did wrong. I pretty much just made one whole cookie sheet, thin crust brownie. Mine didn't look like cookies at all.

Lemongrass, Chile and Coconut Milk Shrimp

Lemongrass, Chile and Coconut Milk Shrimp

The Enchanted Cook: Lemongrass, Chile and Coconut Milk Shrimp. Quite possibly the best shrimp I ever made or ate.

salmon + avocado!

salmon with avocado mango salsa. making with mango from neighbors' tree and avocado from our tree!

Home made boekweit-wraps (glutenvrij!)

Home made boekweit-wraps with garlic and thyme, yammia! We can eat wraps again :-)


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