MUSHROOM & GARLIC SAUTEE: Mushrooms sauteed with garlic in olive oil and topped with green onions (or chives): juicy and delicious meal, with a meaty flavor and texture! Great vegetarian dish or side dish for grilled steak.
Baked Parmesan Mushrooms - The easiest, most flavorful mushrooms you will ever make, baked with parmesan, thyme and lemon goodness! On MRC menus, after cooking weigh out a 4 ounce portion. Each serving replaces 1 vegetable and 1 healthy fat serving.