WORLD's BEST GUACAMOLE with a Secret Ingredient There are plenty of hints and tips for the technique of making fresh made guacamole. Always a crowd pleaser and welcome "bring along" dish for any PotLuck or big gathering. This is an incredible recipe, combination of traditional ingredients with proper technique to bring out the most flavor... and a SECRET Ingredient... Shhhhh.

WORLD's BEST GUACAMOLE with a Secret Ingredient There are plenty of hints and tips for the technique of making fresh made guacamole. Always a crowd pleaser and welcome "bring along" dish for any PotLuck or big gathering. This is an incredible recipe!

Baked ham and potato tortilla omelette

Baked ham and potato tortilla omelette. Could have for breakfast, second breakfast, brunch, elevensies, lunch.

Bladerdeeg borrelhapjes met brie, een heerlijk en gemakkelijk borrelhapje om te maken en je hebt in een handomdraai een schaal vol op tafel staan.

Bladerdeeg borrelhapjes met brie - Homemade by Joke

Hapjes voor je feestmenu - fetakaashapje met courgette en tomaat

Love shows, chefs and recipes? Find the best recipe ideas, videos, healthy eating advice, party ideas and cooking techniques from top chef

Supersnel mini-pizza Kleine vierkantjes bladerdeeg bestrijken met tomaat, besprenkelen met kaas en kruiden. Uit de oven

Supersnel mini-pizza Kleine vierkantjes bladerdeeg bestrijken met tomaat, besprenkelen met kaas en kruiden. Uit de oven

Inspirerende gerechten | haam-kaasrolletjes in bladerdeeg, leuk hapje voor op een feestje... Door Yvonne1993

Ham & Cheese Pretzel Bites I made these last night.they were a lot of work but super yummy and both kids liked them. I cut the amount of cheese in half and substituted ground turkey for the ham and they tasked like philly cheesesteak stuffed pretzels

The spicy Moroccan lamb filling and zesty yoghurt dipping sauce elevate these sausage rolls above the average

The spicy Moroccan lamb filling and zesty yoghurt dipping sauce elevate these sausage rolls above the average buffet party canapé or snack, great for summer and a tasty twist on the traditional bake recipe.

Plukbrood Stokbrood insnijden, besmeren met pesto dunne plakjes mozarella erin en dan: 15 min op 220 graden

Pesto and garlic partybread partyfood bread mozzarella

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