Martabak

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Martabak Tahu - Daging CincangMaterials: - 350 grams know white, minced - 200 grams of minced beef - 30 pieces of ready-made skin risoles diameter + 20 cm - 2 chicken eggs - 3 stalks spring onions finely sliced - Oil for frying  Spices: - 1 small onion, coarsely chopped - 4 cloves garlic, finely chopped keprak and - 1 teaspoon ground pepper - 1 teaspoon instant bouillon - 1 1/2 teaspoon salt - 1 tablespoon oil for frying

Martabak Tahu - Daging CincangMaterials: - 350 grams know white, minced - 200 grams of minced beef - 30 pieces of ready-made skin risoles diameter + 20 cm - 2 chicken eggs - 3 stalks spring onions finely sliced - Oil for frying Spices: - 1 small onion, coarsely chopped - 4 cloves garlic, finely chopped keprak and - 1 teaspoon ground pepper - 1 teaspoon instant bouillon - 1 1/2 teaspoon salt - 1 tablespoon oil for frying

Martabak telur (egg with ground mutton or beef and green onion wrapped in similar to spring rolls wrapper and fried)

Martabak telur (egg with ground mutton or beef and green onion wrapped in similar to spring rolls wrapper and fried)

INDONESIAN Potato Pancakes with Pork,  Shrimp, Celery

Mom's Potato Fritters / Indonesian Perkedel Kentang

INDONESIAN Potato Pancakes with Pork, Shrimp, Celery

Bakwan is an Indonesian fried meal consisting of vegetables and batter.[1] Bakwan usually refer to vegetable fritter snack, commonly sold by gorengan (Indonesian fritter) traveling street vendors. The ingredients is vegetables; usually beansprouts, shredded cabbages and carrots, battered and deep fried in cooking oil. In West Java bakwan is called as 'bala-bala'. It is similar to Japanese yasai tenpura (vegetable tempura).

Bakwan is an Indonesian fried meal consisting of vegetables and batter.[1] Bakwan usually refer to vegetable fritter snack, commonly sold by gorengan (Indonesian fritter) traveling street vendors. The ingredients is vegetables; usually beansprouts, shredded cabbages and carrots, battered and deep fried in cooking oil. In West Java bakwan is called as 'bala-bala'. It is similar to Japanese yasai tenpura (vegetable tempura).

Indisch eten!: Martabak telor: heerlijke Indonesische pasteitjes met een vulling van gehakt, ei en lenteui

Indisch eten!: Martabak telor: heerlijke Indonesische pasteitjes met een vulling van gehakt, ei en lenteui

Resep Membuat Martabak Telur Mini Special Enak

Resep Membuat Martabak Telur Mini Special Enak

Martabak terang bulan is a wonderful, greasy, super-sweet Indonesian dessert you really don't want to miss.

Martabak terang bulan is a wonderful, greasy, super-sweet Indonesian dessert you really don't want to miss.

Femina.co.id: Martabak Kubang

Femina.co.id: Martabak Kubang

Cilok - Chewy Balls

Cilok - Chewy Balls

resep martabak manis

resep martabak manis


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