305K views · 101K reactions | This maple pecan pudding is a comforting dessert that’s as easy to make as it is to enjoy. Ingredients: 100 g pecans (3/4 cup) 480 ml milk (2 cups) - regular or plant-based 60 ml maple syrup (1/4 cup) 30 g cornstarch (3 tbsp) 1/4 tsp cinnamon Instructions: 1. Blend pecans, maple syrup, cornstarch, milk, and a pinch of cinnamon in a blender until smooth. 2. Pour the mixture into a saucepan. 3. Cook over medium heat, stirring constantly, until the mixture starts to simmer. 4. Once simmering, continue cooking for a couple of minutes until it thickens. 5. Remove the saucepan from the heat. 6. Pour the pudding into lightly greased cups or mugs. 7. Let the pudding cool to room temperature, then refrigerate until fully set. 8. Serve and enjoy your creamy and delicious pecan pudding. 🏷️ #pecan #pudding #easyrecipes #quickrecipes #desserts | Giulia Ardizzone
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The Big Man's World
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The Big Man's World
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